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Hybrid

Panna Cotta

Panna Cotta is a well-documented, evenly balanced hybrid (50% indica / 50% sativa) bred by Cannarado Genetics and cultivated by FloraCal Farms. A cross of Wedding Cake × Sundae Driver, it delivers a calming cerebral high paired with gentle physical relaxation. Its dessert-forward profile — vanilla custard, berries, and a gassy finish — mirrors its Italian dessert namesake. Dense, frosty buds with forest green and purple hues make it a visually striking and potent cultivar.

Genetics

Wedding Cake × Sundae Driver

Effects
relaxed euphoric uplifted
Dominant terpenes
caryophyllene limonene myrcene
Potential side effects
dry mouth dry eyes stoney/spacey